The main 'event' meal of this particular flight is lunch. So normally this would be the opportunity to go for broke with the fine wines etc. The problem I have is that when I get to LHR I need to be in a fit state to drive back home and there isn't really enough time to 'sleep it off'!
I need to tread a fine line – do I have any champagne? I'm thinking maybe not, after all you can have too much of a good thing. Maybe I'll have a shot of vodka with the caviar this time and a couple of glasses of the the Aussie shiraz.
UPDATE: I had a glass of champagne and no vodka.
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