The food here has been universally good. Tonight's meal was standout.
I'm not normally a fan of salmon and think that is because I've always had it overcooked. Well here they love their King salmon and they know how to cook it -- practically raw in the middle like a decent steak.
Also they have their rubs. The salmon in the picture was a 'Cedar plank roasted Alaskan King salmon with chef Howie's famous rub'. It was brilliant (but not cheap!).
Posted with Blogsy
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